No-Bake Chocolate Cookies Recipe
Prep Time: 1 hour | ||||||||||||||||||||||||
Serving Size: 1 each | ||||||||||||||||||||||||
Servings: 36 | ||||||||||||||||||||||||
Ingredients | ||||||||||||||||||||||||
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Directions
- In a medium saucepan, combine the sugar, milk and butter. Bring to a boil, stirring constantly. Boil for 2 minutes and then remove from heat. Add salt and vanilla.
- Have the oats, coconut, and cocoa premixed in a large bowl. Pour the boiled mixture in the bowl with the oats, coconut, and cocoa. Stir until evenly mixed.
- Working quickly, drop by tablespoonsful, forming small mounds onto wax paper. Allow to sit for about 1 hour.
- Store in a covered container.
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