Sweet Southern Potato Casserole Recipe

Ingredients:

• 3 cups sweet potatoes, boiled & mashed
• 2 eggs, beaten
• 1/4 cup whole milk
• 1 cup white sugar
• 1 teaspoon vanilla extract
• 1/2 cup butter
• 1 cup brown sugar, packed
• 1/3 cup all-purpose flour
• 1 cup pecans, chopped
• 1/3 cup butter, melted

What’s Next:

Go ahead and preheat your oven to 350 F, or 175 C.

In a large bowl- mix together the sweet potatoes, eggs, milk, white sugar, vanilla extract & butter. Scoop into your favorite baking dish. Set aside.

In a medium bowl- mix together brown sugar, flour & chopped pecans. Spread on top of sweet potato mash.

Drizzle butter over topping spread and you’re ready to bake your casserole for 30 minutes. The heavenly scent of a sweet potato casserole cooking in an oven will make all your family come out of their crevices and wonder what’s for dinner.